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How To Make Iced Frappe Coffee

How to make Greek frappe

Ingredients:
1 ½ cup of cold water
Nescafe Frappe
Sugar
Milk - Optional
Ice
Nescafe Frappe shaker

Instructions:
1. Start off by putting a little bit of cold water in your shaker (about 3-4 tablespoons).
2. Place two teaspoons of Nescafe Frappe in the water.
3. Add two teaspoons sugar.
4. Shake contents very well for about 30 seconds.
5. Pour frappe into a glass that is half full of ice cubes.
6. Add a little milk if desired.
7. Slowly fill the rest of the glass with water until the foam reaches the top of the glass.
8. Sit back and enjoy!